Dalewood Fromage

Monday, 16 May 2011

Calving season at Dalewood

Danie Slabbert, Dalewood’s Farm Manager & his dedicated Team is always extremely hard at work. Autumn is however particularly busy with the juggling of calving, ploughing & sowing. The calving season starts in March & continues through until November. The season has started well – Dalewood announces the birth of 30 healthy calves during April.
Posted by Dalewood Fromage at 07:05
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)
  • Newsletter archive
  • Dalewood Fromage on Facebook
  • About Dalewood Fromage
  • Official Dalewood Fromage website

Blog Archive

  • ►  2012 (4)
    • ►  December (4)
  • ▼  2011 (12)
    • ►  September (1)
    • ▼  May (5)
      • SA Dairy Championships Dinner
      • Slow Food Convivium
      • Calving season at Dalewood
      • Sowing of winter grain
      • Five new family members on the farm
    • ►  April (1)
    • ►  March (4)
    • ►  February (1)

Search Dalewood Fromage

All content, design and graphic material is copyright protected, and owned by Dalewood Fromage. Simple theme. Powered by Blogger.